Browse Items (20 total)

'FOOD: The Burger That Conquered the Country', TIME magazine

Tags: Food

'FOOD: Yes, We Have No Beefsteaks', TIME magazine

Tags: Food

'Food: Eating Like Soul Brothers', TIME magazine

Tags: Food

'Dietary-industrial complex', Harpers

Tags: 2000s; 2007; 2007-4-1; 21st century; Banbury, Jen; Dietary laws; Food; Independent contractors; Iraq; Islam; Meals Ready to Eat (MREs); Medicine; Muslims; Nutrition; Religious aspects

'One Minute You�re Fine', London Review of Books

Tags: 2000s; 2006; 2006-1-26; addiction; Birne, Eleanor; Fat; Food; Judith Moore; Medicine; Nutrition; William Leith

'Fat of the land', Harpers

Tags: 2000s; 2003; 2003-10-1; 21st century; Competitions; Dale Boone; Food; Food habits; Gluttony; Kaufman, Frederick; Kevin Lipsitz; Medicine; Nutrition; Takeru Kobayashi; United States

'Trillion Dollar Disease', London Review of Books

Tags: 2000s; 2003; 2003-7-8; Bodies; Ellen Ruppell Shell; Fat; Food; Genetics; Medicine; Meek, James; Stephen O'Rahilly

'Garlic therapy', Harpers

Tags: 1990s; 1999; 1999-5-1; Food; Hirsch, Alan R.; Medicine; Nutrition; Odor; Pepperidge Farm Garlic Bread; Psychological aspects; Research; United States

'The archenemy of flavor', Harpers

Tags: 1990s; 1999; 1999-5-1; Advertising; Applied Chemistry; Chemistry; Convenience foods; Flavor; Food; Harris, Daniel; United States

'Shall the calories be forgotten?', Harpers

Tags: 1990s; 1992; 1992-5-9; Caloric content; Calories; Diet; Food; Funk, Casimir; Harrow, Benjamin; Medicine; Nutrition

'Matters of Taste', London Review of Books

Tags: 1980s; 1986; 1986-4-12; Cooking; Drew Smith; Food; Graham, Peter; Harold McGee; Medicine; Nutrition; Paul Levy; Resturants; Richard Olney

'Why smaller refrigerators can preserve the human race', Harpers

Tags: 1970s; 1971-; 1975; 1975-1-1; Chemistry; Consumers; Farms; Food; Quality of life; Refrigerators; Rodden, Appletree; Small; Social life and customs; Storage; United States

'Digging up prehistoric America', Harpers

Tags: 1960s; 1966; 1966-4-1; Agriculture; Biology; Claiborne, Robert; Corn; Evolution; Excavations (Archaeology); Food; History; Indians of Mexico; Mexico; Paleontology; Prehistoric; Prehistoric peoples; Richard S. MacNeish

'Don't Throw Away the Best Part', Colliers Weekly

Tags: 1940s; 1942; 1942-8-1; Buck , Pearl S.; Chinese food; Food; Medicine; Nutrition; thriftiness

'Food in the Bank', Colliers Weekly

Tags: 1940; 1940-3-23; 1940s; Chemistry; Food; Freezers; Preservation; Quick Freeze; Ratcliff, J.D.

'Our substitute lives', Harpers

Tags: 1930; 1930-5-1; 1930s; Chemistry; Clothing and dress; Consumption (Economics); Food; Food substitutes; Gerould, Katharine Fullerton; Quality; Quality of life; Quality of products; Rationing; Substitute products; Synthetic products; Synthetics; United States

'Fruit of the earth', Harpers

Tags: 1920s; 1922; 1922-2-1; Biology; Eaton, Walter Prichard; Edible; Folklore; Food; History; Medicinal plants; Plant Sciences; Wild plants

'Chemistry for every man', Harpers

Tags: 1920; 1920-6-1; 1920s; Analysis; Atomic Chemistry; Atomic structure; Chemistry; Cost and standard of living; Food; Hendrick, Ellwood; Home economics; Househusbands; Physical and theoretical; Research; Textile chemistry; United States

'Our neglected friends the birds', Harpers

Tags: 1910s; 1918; 1918-4-1; Beneficial birds; Berkshire Hills; Biology; Bird watching; Birds; Eaton, Walter Prichard; Food; Human-animal relationships; Massachusetts; Nature study; Ornithology; Zoology

'The harvest of the wild places', Harpers

Tags: 1910s; 1914; 1914-11-1; Abandoned farms; Animal ecology; Animals; Apples; Biology; Birds; Eaton, Walter Prichard; Ecology; Food; Nature study; New England