Toxicology: The Dangers of Pickled Herring

Title

Toxicology: The Dangers of Pickled Herring

Identifier

9023

Abstract

Depressed psychiatric patients taking a "psychic energizing" drug called Parnate (tranylcypromine) went through a disheartening experience two years ago. When they ate cheese or drank red...

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Reference

'Toxicology: The Dangers of Pickled Herring', TIME magazine

Cite As

“Toxicology: The Dangers of Pickled Herring,” Past Periodicals, accessed July 29, 2021, https://unsettlingscientificstories.omeka.net/items/show/71970.